TOFFEE CRISP CHOCOLATE WHOLESALE NO FURTHER A MYSTERY

My toffee is too soft and won’t harden. What went Incorrect? In the event your toffee is too comfortable, it may not have attained the right temperature. Toffee ought to be cooked for the hard-crack stage, which is all around three hundred˚F. Employing a dependable candy thermometer may help ensure the appropriate temperature is reached.A cup of